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Antaniolo

2011 Roero Riserva Red Blend

Daniele Pelassa Antaniolo is an exquisite red blend from the distinguished Roero Riserva region, celebrated for its rich heritage of fine winemaking. This 2011 vintage enchants with a deep ruby hue that invites exploration. On the nose, it offers an alluring bouquet of dark fruits, complemented by hints of spice and subtle earthy undertones. The wine is medium-bodied, presenting a seamless balance of acidity that provides freshness and vitality, making it beautifully food-friendly. Tannins are notably firm yet elegantly integrated, ensuring complexity and structure, while the overall profile stays on the dry side, allowing the vibrant fruit flavors to shine through without excess sweetness. With each sip, Daniele Pelassa Antaniolo showcases the essence of its terroir, making it a delightful companion to rich dishes or enjoyed on its own.

Tasting notes:


Black Cherry

Black Cherry

Leather

Leather

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

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