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Angelo's Cabernet

Venezia Giulia Cabernet

Bucovaz Angelo's Cabernet is a captivating red wine hailing from the renowned Venezia Giulia region, known for its stunning landscapes and rich cultural heritage. This wine showcases a full-bodied character that envelops the palate with its richness, making it a delightful choice for those who appreciate depth in their wine experience. The acidity presents itself with a refreshing brightness, complementing the wine's lavish fruit intensity, where bold notes of blackcurrant and dark cherry take center stage. The tannins are notably structured, seamlessly weaving together the wine's vibrant fruit and earthy nuances, creating a harmonious balance. Dryness in this Cabernet invites further exploration, ensuring that each sip offers a mouthwatering experience that leaves you reaching for another glass. Bucovaz Angelo's Cabernet is a true testament to the exceptional winemaking traditions of Venezia Giulia, ready to elevate any gathering or moment of indulgence.

Tasting notes:


Blackberry

Blackberry

Black Pepper

Black Pepper

Blackcurrant

Blackcurrant

Pairs well with:


Grilled Meats, Barbecued Ribs, Beef Bolognese

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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