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Ana Grand Class Mark Vintage Cabernet Sauvignon

2014 Red Mountain Cabernet Sauvignon

The Hedges Family Estate Ana Grand Class Mark Vintage Cabernet Sauvignon from the esteemed Red Mountain region presents a captivating deep red hue that entices the eye. This remarkable Cabernet Sauvignon embodies a full-bodied character, offering a sensory experience that is both rich and profound. With a pronounced acidity that lends vibrancy to its profile, the wine maintains a beautifully balanced structure. The fruit intensity is notably prominent, showcasing luscious notes of dark berries intertwined with hints of plum and blackcurrant, wrapped in subtle layers of oak. Tannins are firm yet well-integrated, providing a delightful backbone that promises aging potential while ensuring a plush mouthfeel. As a dry wine, this vintage showcases the exquisite expression of its terroir, making it a compelling choice for any discerning palate.

Tasting notes:


Blackberry

Blackberry

Blackcurrant

Blackcurrant

Cedar

Cedar

Flavor profile:


Acidity Low

Low Pronounced

Body Medium Full

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Grilled Ribeye, Grilled Meats, Lamb Chops

Region:


Washington
Washington

With 18 recognized AVAs, Washington is the second-largest wine-producing state in the United States. Most of these AVAs are located in the east, centered around the valleys of Walla Walla, the Columbia River and Yakima. The grape varieties that thrive here are numerous: Cabernet Sauvignon, Merlot, Syrah, Chardonnay, Sauvignon Blanc, Riesling and Pinot Gris all continue to make increasingly compelling wines. Washington wines thrive in dry, semi-arid conditions far from the Pacific Ocean and are protected from the Pacific Northwest rain shadow by the Olympic and Cascade mountain ranges. Washington owes its unique terroir to the historic Missoula Floods, which swept through the region 10,000 years ago, stripping away the earth and replacing it with sandy soils from modern-day Utah, Idaho and Montana.

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