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Ana Diogo-Draper

Portugal Tempranillo; Alicante Bouschet; Tinta Amarela

Nakedwines.Com Ana Diogo-Draper showcases a captivating blend of Tempranillo, Alicante Bouschet, and Tinta Amarela grapes, resulting in a rich red wine from the sun-kissed vineyards of Portugal. This wine offers a medium body with a lively acidity that complements its prominent fruit intensity. The tannins are notable, adding structure and depth to the overall profile. Ana Diogo-Draper is elegantly dry, making it a perfect choice for those who appreciate a well-balanced and flavorful red wine experience from the beautiful Portuguese wine region.

Tasting notes:


Blackcurrant

Blackcurrant

Blackberry

Blackberry

Baking Spice

Baking Spice

Flavor profile:


Fruit Intensity Medium

Low Pronounced

Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Grilled Lamb, Lamb Chops, Grilled Meats

Region:


Portugal
Portugal

Best known for its port dessert wine, Portugal is also home to some seriously worthwhile—though frequently overlooked—red and white table wines. This small country on the Iberian Peninsula has a wide range of climates, allowing it to produce everything from light and crisp whites in the Atlantic-cooled northwest to ripe and juicy reds in the hot and hilly Douro Valley. What often sets apart Portuguese wines is that they are often made from local grapes rather than more familiar international varieties. Difficult to pronounce (but a joy to drink!), common varietals include Touriga Nacional, Tinta Cão, and Loureiro.

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