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Amycas

2009 Willamette Valley Pinot Blanc (33%), Pinot Gris (24%), Gewürztraminer (18%), Muscat (14%), Riesling (11%)

Brooks Wines Amycas is a delightful white blend hailing from the esteemed Willamette Valley, showcasing an intriguing composition of varietals. With its balance of Pinot Blanc, Pinot Gris, Gewürztraminer, Muscat, and Riesling, this vintage captivates with a medium-bodied structure that offers a bright and refreshing acidity, making it exceptionally food-friendly. The wine presents a compelling fruit intensity, with aromatic notes that encompass floral, stone fruit, and spice elements, all harmonizing beautifully together. The subtle dryness adds to its charm, while the delicate tannins ensure a smooth finish. Brooks Wines Amycas is an enchanting choice for any occasion, inviting you to enjoy the essence of the Willamette Valley's terroir.

Tasting notes:


White Peach

White Peach

Honey

Honey

Citrus Blossom

Citrus Blossom

Region:


Willamette Valley
Willamette Valley

The Willamette Valley is understandably most often associated with Pinot Noir. The cool-climate region has a unique relationship to this most delicate (and temperamental!) red wine grape. Lying on the same latitude as Burgundy in France, the Willamette Valley enjoys the perfect balance of sunshine and rain, proximity to the Pacific Ocean and protection on either side by the Coast Range and the Cascade Mountains. Along its 100 miles, the Willamette Valley boasts many distinct terroirs, so among its many brightly fruity, elegantly structured and blissfully fragrant Pinots, you'll also find exceptional Pinot Gris, Chardonnay and Riesling.

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