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Amplitude

2014 Virginia Chambourcin

The Giles Mountain Vineyard & Winery Amplitude, a stunning 2014 Chambourcin, showcases the beauty of Virginia's wine-growing region. This red wine offers a medium-bodied experience, with a delightful balance of acidity that brings a bright liveliness to each sip. The fruit intensity is prominent, revealing inviting notes of dark berries and cherries that dance on the palate. Well-integrated tannins provide structure without overwhelming the wine, making it an excellent choice for those seeking a smooth yet flavorful pour. This wine is crafted in a dry style, allowing the rich fruit characteristics to shine through while maintaining a refreshing edge that makes it incredibly food-friendly. Whether paired with hearty dishes or enjoyed on its own, the Amplitude exudes confidence and charm that will leave a lasting impression.

Tasting notes:


Black Cherry, Blackberry, Baking Spice

Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Pairs well with:


Roasted Duck, Roasted Lamb, Roast Lamb

Region:


Virginia
Virginia

Virginia, with its rich historical heritage and varied landscapes, is one of the most diverse winegrowing regions on the East Coast. Spanning from the Atlantic coastline to the Appalachian Mountains, Virginia's American Viticultural Areas (AVAs) encompass a wide array of terroirs. The cool breezes from the Atlantic and the higher elevations of the mountains play a major role in moderating Virginia's vineyards, providing a balanced climate that allows grapes to ripen slowly and develop complex flavors. Cooler-climate grape varieties thrive in the coastal and mountainous regions, producing elegant and nuanced wines, while further inland, the warmer valleys support the cultivation of bigger, bolder wines. This range of conditions allows Virginia to produce a wide variety of wine styles, reflective of its unique and diverse growing regions.

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