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Altair

2015 Cotes Du Roussillon Grenache gris et blanc, Macabeu

Mas Amiel Altair is a delightful white wine hailing from the renowned Côtes du Roussillon region. This 2015 vintage showcases a harmonious blend of Grenache gris et blanc and Macabeu, resulting in an exquisite wine that exudes elegance. With a medium body, it offers a refreshing and bright acidity that invigorates the palate. The fruit intensity is prominent, revealing lovely notes of stone fruit and citrus, which are perfectly balanced with a hint of minerality. Its delightful expression is complemented by a dry profile, making it a wonderful companion to a variety of dishes, particularly seafood and light salads. The crafting of this wine exemplifies the dedication and expertise found in this picturesque winegrowing area, ensuring a memorable tasting experience.

Tasting notes:


Mineral

Mineral

Citrus Blossom

Citrus Blossom

White Peach

White Peach

Flavor profile:


Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Region:


Languedoc-Roussillon
Languedoc-Roussillon

France's oldest and largest winemaking region, the Languedoc-Roussillon stretches around the sun-kissed Mediterranean from Roussillon to Provence. Taking in everything from rugged mountain slopes to breezy coastline, this vast region features various climates and terroirs. Outside of its famous AOCs like Minervois, Corbières and Saint-Chinian, many Languedoc wines are made in the less restrictive IGP classification, in particular the Pays d'Oc. There are many wine styles made in Languedoc, but full-bodied reds blending Grenache, Syrah, Carignan, Mourvèdre and Cinsault are the most common. For summer drinking, look to its fruity rosé, rounded Chardonnay and zingy Picpoul. You will often find grape varieties stated on the label of Languedoc's IGP wines, an uncommon practice in much of France.

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