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Alta Canyon Cellars

2010 New Mexico Cabernet Sauvignon

Black Mesa Winery's Alta Canyon Cellars Cabernet Sauvignon from the 2010 vintage embodies the rich character of New Mexico's unique terroir. This red wine presents a full-bodied experience, showcasing a bold and complex profile with pronounced fruit intensity. The acidity is well-balanced, adding a refreshing vibrancy that enhances the wine's depth. Tannins are notably structured, providing a firm backbone that complements the wine's rich flavors. The wine is also beautifully dry, making it an excellent companion for a variety of culinary delights. With its distinct New Mexican influence, this Cabernet Sauvignon is sure to delight both novice and experienced wine lovers alike.

Tasting notes:


Blackcurrant

Blackcurrant

Black Cherry

Black Cherry

Cedar

Cedar

Pairs well with:


Grilled Ribeye, Bone-in Ribeye, T-bone Steak

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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