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Willamette Valley Pinot Noir

The Alit Pinot Noir from the renowned Willamette Valley is a rosé that beautifully exemplifies the elegance and sophistication of this esteemed region. This wine boasts a light and delicate body that is both refreshing and exquisitely balanced. The vibrant acidity brings a bright, mouthwatering quality that dances on the palate. With subtle yet distinctive fruit notes, you'll discover hints of ripe strawberries, wild cherries, and a touch of red currant, creating a harmonious medley of flavors. The tannins are soft and well-integrated, adding just the right amount of structure without overpowering the light-hearted nature of this rosé. This Pinot Noir is crafted to perfection, making it an excellent choice for a variety of occasions, whether you're enjoying a picnic or pairing it with a gourmet seafood dish. The Willamette Valley's unique terroir shines through in every sip, offering a wine that is as expressive as it is approachable.

Tasting notes:


Cherry

Cherry

Cranberry

Cranberry

Baking Spice

Baking Spice

Pairs well with:


Roasted Duck, Roasted Herbed Chicken, Black Cherry Glazed Duck

Region:


Willamette Valley
Willamette Valley

The Willamette Valley is understandably most often associated with Pinot Noir. The cool-climate region has a unique relationship to this most delicate (and temperamental!) red wine grape. Lying on the same latitude as Burgundy in France, the Willamette Valley enjoys the perfect balance of sunshine and rain, proximity to the Pacific Ocean and protection on either side by the Coast Range and the Cascade Mountains. Along its 100 miles, the Willamette Valley boasts many distinct terroirs, so among its many brightly fruity, elegantly structured and blissfully fragrant Pinots, you'll also find exceptional Pinot Gris, Chardonnay and Riesling.

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