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Alexandra

Greece Syrah,Mourvedre,Grenache,

Manousakis Winery Alexandra is a captivating red wine that beautifully showcases the harmonious blend of Syrah, Mourvèdre, and Grenache, three varietals known for their rich and bold characteristics. This wine hails from the sun-drenched vineyards of Greece, where the warmer climate imparts a delightful intensity to the fruit flavors. With its full-bodied nature, this wine offers a mouthwatering experience, marked by vibrant acidity that balances the ample fruit notes, evoking dark berries and subtle spice. The velvety tannins provide structure without overwhelming, creating a smooth drinking experience that is both approachable and sophisticated. Enjoy this versatile wine with a variety of culinary delights, as it pairs wonderfully with grilled meats or hearty Mediterranean dishes.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Pairs well with:


Grilled Lamb, Lamb Chops, Grilled Meats

Region:


Greece
Greece

One of the most historic wine-producing countries, Greece is a cradle of modern wine culture. While today its wines do not enjoy the same reputation as some of its other European neighbors, Greece and its unique indigenous grape varieties are enjoying a Renaissance. White wine drinkers will love the floral Debina and peachy Malagousia from the cooler, wetter north of the country. Or head down to the sun-kissed Aegean islands for spellbinding Assyrtiko, with flavors ranging from passionfruit and mineral to oak and pineapple. For red wine lovers, southern Greece grows the herbaceous Agiorgitiko, while the sublime Xinomavro of the north—often referred to as "Greece's Barolo"—offers dark cherry and licorice notes.

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