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Alexanders Vineyard

2012 Margaret River Chardonnay

Tate Alexanders Vineyard Chardonnay from the renowned Margaret River region presents a captivating experience for wine lovers. This full-bodied white wine showcases a harmonious balance of bright acidity and luscious fruit intensity, offering delightful flavors of crisp green apple and ripe stone fruit complemented by subtle notes of vanilla and toasty oak. The mouthwatering acidity enlivens the palate, ensuring a refreshing and invigorating finish. With its dry style, this Chardonnay is a perfect companion for a variety of dishes, making it food-friendly and versatile for any occasion. Enjoy the exquisite craftsmanship of this 2012 vintage, a testament to the exceptional terroir of Margaret River.

Tasting notes:


Butter

Butter

Brioche

Brioche

Lemon

Lemon

Flavor profile:


Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Pairs well with:


Seafood, Poached Fish, Light Seafood

Region:


Western Australia
Western Australia

Fans of Aussie wine will be familiar with Western Australia's beautifully complex Bordeaux, Burgundy and Rhône varietals and blends. Lying south of Perth around the southwestern tip of the country, this relatively small area produces just five percent of Australia's wine. But when it comes to quality, Western Australia punches well above its weight. Well-known small sub-regions within Western Australia include Margaret River, Frankland River and the Blackwood Valley, where the dynamic Chardonnays, Pinot Noirs and Rieslings are distinctly European in character.

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