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Alento

2006 Alentejano Alicante Bouschet, Syrah, Touriga Nacional

Luis B. Vegas Louro Alento is a captivating red wine from the renowned Alentejano region, showcasing a harmonious blend of Alicante Bouschet, Syrah, and Touriga Nacional. This vintage, with its deep garnet hue, expresses an intriguing complexity that entices the senses. The body of this wine is generous and full, providing a rich mouthfeel that beautifully integrates its vibrant acidity. The fruit intensity radiates with prominent dark berry flavors, complemented by subtle notes of spice and earthiness. Tannins are firm yet well-structured, lending depth and maintaining balance. This wine is crafted to be pleasantly dry, making it a delightful accompaniment to a variety of dishes, or simply enjoyed on its own. The Luis B. Vegas Louro Alento stands as a testament to the expressive terroir of Alentejo, reflecting the artistry of its winemaker.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Tannin Mild

Low Pronounced

Pairs well with:


Herbed Lamb Chops, Roasted Lamb, Roast Lamb

Region:


Portugal
Portugal

Best known for its port dessert wine, Portugal is also home to some seriously worthwhile—though frequently overlooked—red and white table wines. This small country on the Iberian Peninsula has a wide range of climates, allowing it to produce everything from light and crisp whites in the Atlantic-cooled northwest to ripe and juicy reds in the hot and hilly Douro Valley. What often sets apart Portuguese wines is that they are often made from local grapes rather than more familiar international varieties. Difficult to pronounce (but a joy to drink!), common varietals include Touriga Nacional, Tinta Cão, and Loureiro.

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