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Albus

2009 Friuli Friulano (40%), Chardonnay (30%), Sauvignon (30%)

Castellargo Albus is a delightful white wine that showcases the exceptional terroir of Friuli. Crafted from a blend of Friulano, Chardonnay, and Sauvignon, this vintage 2009 wine offers a beautifully balanced profile. The body is medium, providing a satisfying mouthfeel, while the acidity is bright and lively, enhancing its refreshing character. Bursting with fruit intensity, it reveals prominent notes of stone fruit, citrus, and green apple, creating a flavor symphony that dances on the palate. The wine's dryness complements its overall elegance, making it a fantastic food-friendly choice for a variety of dishes. Castellargo Albus is a testament to the unique qualities of Friuli and the skillful winemaking in the region, inviting you to indulge in every sip.

Tasting notes:


White Peach

White Peach

Almond

Almond

Honey

Honey

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Acidity Mild

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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