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Albe

2005 Barolo Nebbiolo

G.D. Vajra Albe is a stunning expression of Nebbiolo hailing from the esteemed Barolo region, known for producing some of the finest wines in Italy. This vibrant red wine showcases a captivating balance of power and elegance, making it a true pleasure to experience. With its high acidity, it offers a refreshing vibrancy that perfectly complements the wine's complexity. The tannins are firm yet refined, adding structure and depth, while the fruit intensity is prominent, revealing luscious notes of red cherry and plum layered with hints of rose petal and earthy undertones. The wine is beautifully dry, allowing the intricate flavors to unfold gracefully on the palate. This vintage from 2005 exemplifies the exceptional craftsmanship and terroir of Barolo, making it a remarkable choice for any enthusiast.

Tasting notes:


Rose Petal, Cherry, Tobacco

Rose Petal

Rose Petal

Cherry

Cherry

Tobacco

Tobacco

Flavor profile:


Acidity Pronounced

Low Pronounced

Body Medium

Very Light Full

Color Intensity Color Intensity 0

Low High

Fruit Intensity Medium

Low Pronounced

Spiciness Spiciness 1

Low High

Sweetness Bone Dry

Bone Dry Sweet

Oak Oak 3

Low High

Tannin Medium

Low Pronounced

Pairs well with:


Braised Beef, Braised Pork, Ossobuco

Region:


Barolo
Barolo

Revered as the "king of wines" and the "wine of kings," Barolo is one of Italy's top red wines. Don't let its pale color fool you—a good Barolo packs a serious punch. Barolo is made from Nebbiolo, a grape that is famously complex, with a love-it-or-hate-it potpourri aroma often described as "tar and roses." As well as these savory and floral notes, other flavors you might find in your glass include red cherry, star anise and leather. While there are a lot of good Nebbiolo wines made in Piedmont, to gain the name "Barolo" a wine must come from the Barolo region. The wine also needs to spend 40 months aging before release, with at least 18 of those months spent in oak barrels. The DOCG (Denominazione di Origine Controllata e Garantita) classification is the top tier for Italian wine classifications. It controls production methods and wine quality. Strict rules oversee the production of DOCG designated wines, including allowed varietals, winemaking procedures, barrel and bottle aging methods, grape ripeness and limits on grape yields during harvest. DOCG wines are also required to be officially tasted. DOCG bottles have numbered government seals across the neck of the bottle to prevent forgery.

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