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Airfield Estates

Yakima Valley Cabernet Sauvignon

The Blue Apron Wine Airfield Estates Cabernet Sauvignon from Yakima Valley is a rich and bold red wine that showcases a classic Cabernet Sauvignon profile. The wine offers a full body that envelops the palate with luxurious texture and depth. Its acidity is vibrant, adding a lively touch to the wine's overall structure. The fruit intensity is prominent, with flavors of dark berries and currants shining through. The tannins are notable, providing a firm grip that enhances the wine's overall complexity. This Cabernet Sauvignon is dry, contributing to its elegant and sophisticated finish.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Oak

Oak

Flavor profile:


Acidity Low

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Tannin Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Grilled Ribeye, Roasted Lamb, Grilled Meats

Region:


Yakima Valley
Yakima Valley

Washington's Yakima Valley enjoys 300 days of sunshine per year, thanks to the shelter provided by the Cascade Mountains. And although it is dry here, it has the coolest climate in the Columbia Valley. With innovative irrigation and canopy techniques in the vineyards, Yakima Valley is home to nearly a third of Washington's wine production. Bright sunlight and crisp temperatures result in well-balanced wines with complex flavors and mouthwatering acidity. Fresh, creamy Chardonnay and surprisingly floral Rieslings are the main white wines here. There are also some impressively elegant red Bordeaux-style blends and peppery Syrah with a backbone of rich, dark fruit.

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