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Aglianico

2017 Temecula Valley Aglianico

Bottaia Aglianico from the 2017 vintage is a captivating red wine that embodies the rich terroir of the Temecula Valley. This medium-bodied wine showcases a delightful balance of pronounced acidity and well-structured tannins, creating a vibrant mouthfeel that invigorates the palate. Its fruit intensity is prominent, revealing luscious notes of dark cherry and ripe plum, complemented by subtle hints of spices and earthiness. The wine is expertly crafted, reflecting the region's unique microclimate, which allows the Aglianico grape to thrive, resulting in an approachable yet complex offering that is sure to impress both casual drinkers and wine enthusiasts alike. Perfect for pairing with hearty dishes, this Aglianico is a true testament to the capabilities of Temecula Valley wines.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Leather

Leather

Pairs well with:


Grilled Lamb, Roasted Lamb

Region:


California
California

California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.

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