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Agiorgitiko

2008 Peloponnese Agiorgitiko

The Agiorgitiko Agiorgitiko from the Peloponnese is a stunning red wine that beautifully reflects the character of its native grape variety. This vintage showcases a medium-bodied profile, offering a delightful balance between richness and finesse. The acidity is vibrant, providing a refreshing backbone that uplifts the wine's fruit intensity, which is prominent with notes of ripe red berries and dark cherries. The tannins are well-integrated, striking a harmonious balance with the wine's structure while remaining soft and approachable. As a dry wine, it invites connoisseurs to enjoy its complexity and depth, making it a perfect choice for food pairings or savoring on its own. With a rich heritage and exquisite craftsmanship, this Agiorgitiko proudly represents the unique terroir of the Peloponnese region.

Tasting notes:


Black Cherry

Black Cherry

Plum

Plum

Baking Spice

Baking Spice

Region:


Greece
Greece

One of the most historic wine-producing countries, Greece is a cradle of modern wine culture. While today its wines do not enjoy the same reputation as some of its other European neighbors, Greece and its unique indigenous grape varieties are enjoying a Renaissance. White wine drinkers will love the floral Debina and peachy Malagousia from the cooler, wetter north of the country. Or head down to the sun-kissed Aegean islands for spellbinding Assyrtiko, with flavors ranging from passionfruit and mineral to oak and pineapple. For red wine lovers, southern Greece grows the herbaceous Agiorgitiko, while the sublime Xinomavro of the north—often referred to as "Greece's Barolo"—offers dark cherry and licorice notes.

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