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Aged In Bourbon Barrels

Texas Cabernet Sauvignon

Beneath The Oaks Winery Aged In Bourbon Barrels offers a rich and robust profile that embodies the spirit of Texas winemaking. This Cabernet Sauvignon, known for its deep red hue, is a testament to the unique terroir of the region. The wine boasts a full body, with a smooth and velvety texture that evokes warmth and complexity. Its fruit-forward nature is complemented by a subtle hint of oak and vanilla from the bourbon barrels, adding a touch of depth and sophistication to each sip. The overall experience is one of balance and refinement, making it a standout choice for those seeking a truly Texan wine adventure.

Tasting notes:


Blackberry, Blackcurrant, Cedar

Blackberry

Blackberry

Blackcurrant

Blackcurrant

Cedar

Cedar

Pairs well with:


Grilled Ribeye, Lamb Chops, Grilled Portobello with Peppercorn Sauce

Region:


Texas
Texas

Texas, one of the most expansive winegrowing regions in the United States, spans over 800 miles from the Gulf Coast to the Panhandle Plains. The state's American Viticultural Areas (AVAs) encompass a wide array of terroirs, from desert landscapes to fertile hill country. The warm, dry climate is moderated by the influence of the Gulf of Mexico, which sends moist air and occasional cooling breezes inland. This helps to temper the intense daytime heat, allowing grapes to ripen slowly and develop deep, complex flavors. Cooler-climate grape varieties thrive in the higher elevations and northern parts of Texas, while further inland, bigger, bolder wines prevail. This diverse range of conditions enables Texas to produce a wide variety of wine styles, each reflective of its unique growing regions.

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