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Acid Crab

Igt Salento Negroamaro

The Produttori Vini Manduria Acid Crab is a captivating red wine crafted from the Negroamaro grape variety in the Igt Salento region. With a medium body, this wine offers a vibrant blend of acidity and fruit intensity that come together to create a delightful palate experience. The tannins are notable, adding structure and depth to the wine. Overall, Produttori Vini Manduria Acid Crab strikes a perfect balance, making it a versatile and food-friendly choice for any occasion.

Tasting notes:


Blackberry

Blackberry

Black Cherry

Black Cherry

Baking Spice

Baking Spice

Pairs well with:


Grilled Lamb, Lamb Chops, Grilled Meats

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