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Acacia

Greece Assyrtiko Sauvignon Blanc

The Meth'imon Acacia, a blend of Assyrtiko and Sauvignon Blanc, elegantly showcases the unique terroir of Greece. This white wine embodies a harmonious balance of body, acidity, fruit intensity, tannins, and dryness. With its crisp and refreshing profile, it captures the essence of a sunny Mediterranean day. The Assyrtiko grape contributes citrusy and mineral notes, while the Sauvignon Blanc adds a touch of green freshness. The Meth'imon Acacia is a delightful representation of the winemaking excellence found in the beautiful wine regions of Greece.

Tasting notes:


Peach

Peach

Green Apple

Green Apple

Citrus Blossom

Citrus Blossom

Pairs well with:


Grilled Octopus, Lemon Butter Scallops

Region:


Greece

One of the most historic wine-producing countries, Greece is a cradle of modern wine culture. While today its wines do not enjoy the same reputation as some of its other European neighbors, Greece and its unique indigenous grape varieties are enjoying a Renaissance. White wine drinkers will love the floral Debina and peachy Malagousia from the cooler, wetter north of the country. Or head down to the sun-kissed Aegean islands for spellbinding Assyrtiko, with flavors ranging from passionfruit and mineral to oak and pineapple. For red wine lovers, southern Greece grows the herbaceous Agiorgitiko, while the sublime Xinomavro of the north—often referred to as "Greece's Barolo"—offers dark cherry and licorice notes.

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