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A+

2022 Marlborough Sauvignon Blanc

Ant Moore A+ is a delightful Sauvignon Blanc from the renowned Marlborough region of New Zealand, showcasing the exemplary qualities that this area is famous for. With a light-bodied structure, this wine presents a vibrant acidity that dances on the palate, creating a refreshing experience that is truly invigorating. The fruit intensity is prominent, featuring bright notes of citrus and tropical fruits, which are beautifully complemented by subtle herbal undertones. This Sauvignon Blanc is bone dry, making it an ideal companion for a variety of dishes, from seafood to fresh salads. The overall profile offers a crisp and clean finish, leaving a lasting impression that will surely entice you to reach for another glass.

Tasting notes:


Gooseberry

Gooseberry

Citrus Blossom

Citrus Blossom

Lemon

Lemon

Flavor profile:


Body Light

Very Light Full

Color Intensity Color Intensity 1

Low High

Acidity High

Low Pronounced

Oak Oak 0

Low High

Sweetness Dry

Bone Dry Sweet

Tannin Pronounced

Low Pronounced

Spiciness Spiciness 0

Low High

Fruit Intensity Medium

Low Pronounced

Region:


Marlborough
Marlborough

New Zealand's Marlborough region is arguably its most important, a name synonymous with the country's distinctive world-class Sauvignon Blancs. Marlborough Sauvignon Blanc—with its tropical fruit, gooseberry and herbaceous notes—is one of a kind. And it is all thanks to Marlborough's terroir: a large, gravelly river valley inland of Cloudy Bay at the northeast tip of the South Island, it enjoys long, warm, maritime-influenced summers. But Marlborough isn't only about Sauvignon Blanc. The region also produces exceptional Pinot Noir, Chardonnay, sparkling wine and both dry and sweet Riesling.

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