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4J's

2004 Russian River Valley Viognier

The 2004 4 J’s Viognier from the renowned Russian River Valley showcases a delightful array of characteristics typical of this exquisite varietal. Its pale straw color hints at the vibrant flavors within, inviting you to explore its aromatic profile. Expect a full-bodied expression, where luscious notes of ripe peach and honeysuckle intertwine, creating a beautifully fragrant experience. With a bright acidity that accentuates its mouthwatering nature, this wine remains refreshingly crisp, making it an ideal companion for a variety of dishes. Its fruit intensity is prominent, delivering a captivating essence of apricot and floral nuances. This Viognier finishes with a lingering dryness that leaves a lasting impression, perfectly balancing its rich characteristics. Savor this stunning example of Russian River Valley winemaking, which effortlessly captures the essence of Viognier in its blemishing beauty.

Tasting notes:


Apricot

Apricot

Peach

Peach

Honeysuckle

Honeysuckle

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Acidity Medium

Low Pronounced

Region:


Russian River Valley
Russian River Valley

Prized for its elegant Pinot Noir and Chardonnay, Sonoma's Russian River Valley is one of California's premier AVAs for cool-climate wines. Blessed with the Petaluma Gap—a break in the coastal mountains where chill, foggy air blows in from the Pacific—the valley also benefits from the effects of the Russian River itself. This draws cool Pacific Ocean air inland and creates blanketing fogs that veil the vineyards throughout the chilly mornings. The result is one of the state's longest and coolest growing seasons. Bracing acidity and complex flavors characterize wines from this region, which also includes excellent sparklers made from Pinot Noir and Chardonnay.

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