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25th Vintage

2006 Pennsylvania Chambourcin

The Chaddsford 25th Vintage is a captivating red wine crafted from the Chambourcin varietal, showcasing Pennsylvania's unique terroir. This wine presents a medium-bodied profile, offering a delightful balance between its vibrant acidity and notable tannins, creating a pleasing mouthfeel. The fruit intensity is prominent, with appealing notes of dark cherry and raspberry that linger beautifully on the palate. Additionally, its refreshing finish is enhanced by a dry character, making it a versatile choice for various culinary pairings. The 2006 vintage exemplifies the quality of Pennsylvania winemaking, reflecting both the dedication of the winemakers and the region's diverse grape-growing potential. Enjoying this gem evokes a sense of celebration and appreciation for the art of wine.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Region:


Pennsylvania
Pennsylvania

Pennsylvania, with its rich historical tapestry and varied landscapes ranging from rolling hills to fertile valleys, is a diverse and evolving winegrowing region in the eastern United States. The state's American Viticultural Areas (AVAs) benefit from a climate influenced by both the Atlantic Ocean and the Appalachian Mountains, which moderate temperatures and provide a varied terroir. This geographical diversity allows for a lengthy growing season, during which the grapes can develop complex flavors and balanced acidity. Vineyards situated in cooler, elevated areas excel in producing refined, aromatic wines, while the warmer, more sheltered valleys are ideal for cultivating fuller, richer varieties.

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