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California Zinfandel

The 2020 Martini Cafe Lounge Zinfandel is an exquisite example of California's vibrant wine scene. This red varietal showcases a full-bodied character, enveloping the palate in rich layers of fruit intensity, primarily bursting with notes of ripe black cherries, plums, and subtle hints of spices. The wine's acidity is bright and lively, perfectly balancing the enticing sweetness of the fruit, while the tannins exhibit a gentle firmness that adds structure without overwhelming the senses. This Zinfandel is delightfully dry, allowing it to pair beautifully with a variety of foods, making it a fantastic choice for casual gatherings or intimate dinners alike.

Tasting notes:


Blackberry

Blackberry

Black Cherry

Black Cherry

Baking Spice

Baking Spice

Flavor profile:


Acidity Low

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Body Medium

Very Light Full

Region:


California
California

California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.

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