2007 Swartland 62% Zinfandel, 27% Syrah, 11% Cabernet Sauvignon
The Lammershoek 2007 blend, featuring sixty-two percent Zinfandel, twenty-seven percent Syrah, and eleven percent Cabernet Sauvignon, showcases the vibrant character of the Swartland region. This red wine presents a medium-bodied profile with well-balanced acidity, making it particularly food-friendly. On the palate, it boasts prominent fruit intensity with notes of ripe blackberries, cherries, and hints of spice. The tannins are subtle and soft, contributing to the wine's smooth texture while allowing for easy approachability. With its dry finish, this delightful blend is an excellent choice for pairing with hearty dishes, elevating any dining experience with its rich and flavorful presence.
The Lammershoek 2007 blend, featuring sixty-two percent Zinfandel, twenty-seven percent Syrah, and eleven percent Cabernet Sauvignon, showcases the vibrant character of the Swartland region. This red wine presents a medium-bodied profile with well-balanced acidity, making it particularly food-friendly. On the palate, it boasts prominent fruit intensity with notes of ripe blackberries, cherries, and hints of spice. The tannins are subtle and soft, contributing to the wine's smooth texture while allowing for easy approachability. With its dry finish, this delightful blend is an excellent choice for pairing with hearty dishes, elevating any dining experience with its rich and flavorful presence.
