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2007 Napa Valley Cabernet Sauvignon

The David Slay Cabernet Sauvignon 2007 is a striking example of Napa Valley's renowned winemaking prowess. This full-bodied red wine showcases a deep, inky color that hints at its rich character. The palate reveals bright acidity that enlivens the experience, complemented by prominent fruit intensity featuring lush notes of dark cherry, blackberry, and a hint of blackcurrant. The tannins are notable, lending a firm structure that beautifully supports the wine's complexity while ensuring a smooth, lingering finish. Being a dry wine, it offers a well-balanced profile that pairs exquisitely with hearty dishes or can be savored on its own, exemplifying the elegance and sophistication characteristic of Napa Valley Cabernets.

Tasting notes:


Blackcurrant

Blackcurrant

Black Cherry

Black Cherry

Tobacco

Tobacco

Flavor profile:


Acidity Low

Low Pronounced

Body Medium Full

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Napa Valley
Napa Valley

Napa gained international acclaim following the Judgement of Paris in 1976, when its wines defeated its French counterparts in a blind tasting. Napa's signature wines are Cabernet Sauvignon, Merlot and various Bordeaux blends, but many other varieties, such as Pinot Noir, Zinfandel, Chardonnay and Sauvignon Blanc also thrive here. With 16 sub-AVAs and a Mediterranean climate with rich geology, Napa is a winemaker's dream. The winegrowing region runs between the Mayacamas Mountains and Vaca Mountains for 30 miles, from Calistoga to Los Carneros. Napa has a wide array of soil types for such a small region, from volcanic foothills to alluvial valley floors, which help to produce varied and complex wines.

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