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2003 Bordeaux Red Blend

The Domaine De Valmengaux Red Blend from the esteemed Bordeaux region is a true representation of the art of winemaking. This alluring red wine, crafted from a harmonious blend of varietals, showcases a deep ruby hue that captivates the eye. The body is full, delivering a robust and satisfying mouthfeel that invites exploration. With its high acidity, the wine possesses a vibrant liveliness that complements its bold character beautifully. Tannins are notably structured, providing a backbone that enhances its depth and complexity. The fruit intensity is prominent, featuring luscious notes of dark cherries and blackcurrants, interwoven with hints of spice and earthiness, creating an intriguing profile. This wine is bone dry, allowing for a clean and crisp finish that leaves a lasting impression. In every sip, the Domaine De Valmengaux Red Blend embodies the richness of its Bordeaux terroir, showcasing the timeless elegance and exceptional quality synonymous with this renowned wine-growing region.

Tasting notes:


Blackcurrant

Blackcurrant

Cedar

Cedar

Tobacco

Tobacco

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Bordeaux
Bordeaux

Probably the world's most famous wine region, Bordeaux is a true powerhouse of French quality. While Bordeaux is home to some of the country's most expensive bottles, it is also possible to find great-value wines from small producers. Almost all red and white wines from Bordeaux are blends. Reds tend to be a mix of Cabernet Sauvignon, Merlot and Cabernet Franc. But just as important as the blends are the quality of the region's terroir and unique winemaking techniques. The Bordeaux region is divided by the Gironde River into two main parts. Cabernet Sauvignon reigns supreme on the Left Bank, while Merlot dominates the Right Bank. White wines are usually a blend of Sauvignon Blanc and Sémillon.

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