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1er Grand Cru Classe "A"

2019 Saint-Emillion Merlot, Cabernet Franc, Cabernet Sauvignon

The Chateau Pavie 1er Grand Cru Classe "A" from the esteemed region of Saint-Emilion is a remarkable expression of its terroir, crafted primarily from Merlot, with contributions from Cabernet Franc and Cabernet Sauvignon. This exquisite red wine showcases a full-bodied nature that captivates the palate, offering a delightful balance between its high acidity and pronounced tannins. The fruit intensity is striking, featuring lush, ripe flavors of dark cherry and blackcurrant, harmoniously intertwined with notes of cedar and subtle spice. Its mouthwatering quality is further enhanced by a dry profile, making it an opulent choice for both special occasions and extensive aging. This wine exemplifies the elegance and complexity of Saint-Emilion's finest offerings.

Tasting notes:


Blackcurrant

Blackcurrant

Blackberry

Blackberry

Baking Spice

Baking Spice

Flavor profile:


Acidity Low

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Grilled Ribeye, Bone-in Ribeye, Braised Lamb Shanks

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