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1924

California Chardonnay

Gnarly Head 1924 Chardonnay from California is a luscious wine that showcases a harmonious balance of body, acidity, fruit intensity, tannins, and dryness. This white Chardonnay delivers a delightful experience with its full body that is complemented by a refreshing acidity that adds liveliness to the wine. The fruit intensity is prominent, offering a burst of flavors that dance on the palate. The tannins are soft and subtle, enhancing the overall texture of the wine. Gnarly Head 1924 Chardonnay boasts a dry profile that makes it a versatile choice for various occasions.

Tasting notes:


Apple Pie

Apple Pie

Butter

Butter

Vanilla

Vanilla

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Acidity Low

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Seafood, Lemon Chicken, Chicken Piccata

Region:


California
California

California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.

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