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2014 Maryland Chardonnay

The 2014 Port Of Leonardtown Winery Chardonnay is a captivating white wine hailing from Maryland, known for its expressive character and vibrant personality. This Chardonnay exhibits a medium-bodied profile, delivering a delightful balance of richness and freshness. The acidity is bright and lively, enhancing the wine's crispness while keeping it refreshing on the palate. With a prominence in fruit intensity, it showcases enticing notes of ripe apple, peach, and subtle citrus, all wrapped in a clean finish. Additionally, the wine is bone dry, allowing the pure fruit flavors to shine through, making it a versatile and enjoyable choice for various occasions. This wine is a true testament to Maryland's growing reputation for producing quality wines.

Tasting notes:


Apple Pie, Butter, Vanilla

Apple Pie

Apple Pie

Butter

Butter

Vanilla

Vanilla

Pairs well with:


Grilled Salmon, Roasted Salmon, Chicken Piccata

Region:


Maryland
Maryland

Maryland is one of the most diverse winegrowing regions on the East Coast. Spanning from the Chesapeake Bay to the Appalachian Mountains—and inland across rolling hills and fertile valleys—Maryland's American Viticultural Areas (AVAs) cover a wide array of terroir. The cool waters of the Chesapeake Bay play a major role in moderating Maryland's vineyards, sending breezes and chilly air inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the bay, while further inland, bigger, bolder wines prevail. Maryland's growing wine industry is crafting exceptional wines that reflect the state's unique and dynamic environmental conditions.

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