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120

2003 Rapel Valley Merlot

The Santa Rita 120 Merlot from the 2003 vintage is a delightful expression of the Rapel Valley, showcasing a captivating deep red hue that hints at its richness. This wine offers a well-rounded experience, with a body that is medium in weight, providing a satisfying mouthfeel. The acidity is pleasantly balanced, lending a refreshing quality that enhances its drinkability. The fruit intensity is prominent, featuring enticing notes of ripe blackberries and plums, complemented by subtle undertones of spice and oak. The tannins are soft and approachable, adding structure without overpowering the fruit, making this Merlot incredibly food-friendly. It is crafted to be dry, allowing the beautiful flavors to shine through, making it an excellent choice for a variety of occasions.

Tasting notes:


Black Cherry

Black Cherry

Baking Spice

Baking Spice

Chocolate

Chocolate

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Valle Central
Valle Central

The expansive, warm flatlands of Chile's Valle Central are home to most of the country's vineyards. This long stretch of land from Santiago to Itata Valley is divided into four sub-regions, each with its own climate and reputation. There is Maipo Valley with its minty Cabernet Sauvignon, Rapel Valley with its spicy Carménère and the Curicó and Maule Valleys, famous for concentrated Carignan made from old vines. Throughout the valley—which is prized for its rich, volcanic soils—the hot days and cool nights result in ripe, well-balanced grapes. Some of the most common Valle Central wines are fruit-forward reds made from plummy Merlot and pear-flavored whites crafted from Chardonnay.

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