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10 feet

2007 Santa Barbara County Syrah

The 2007 10 Feet Syrah from Santa Barbara County is a delightful red wine that beautifully showcases the characteristics of its varietal. It presents a full-bodied profile, complemented by medium acidity that adds a refreshing brightness to the palate. The fruit intensity is prominent, with delicious notes of ripe blackberries and plums, intertwined with hints of black pepper and spice, which are signature traits of Syrah. The tannins are well-structured, providing a firm backbone that enhances the wine’s depth and complexity. This wine is dry, offering a beautifully balanced finish that invites another sip. With its captivating flavors and smooth texture, the 10 Feet Syrah is an excellent choice for any occasion, whether enjoyed on its own or paired with hearty dishes.

Tasting notes:


Blackberry

Blackberry

Black Pepper

Black Pepper

Baking Spice

Baking Spice

Flavor profile:


Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Acidity Mild

Low Pronounced

Tannin Medium

Low Pronounced

Body Medium

Very Light Full

Region:


Santa Barbara County
Santa Barbara County

Just north of Los Angeles at the southern tip of the Central Coast, Santa Barbara County is one of California's winemaking gems. Although a long way from Napa and Sonoma, Santa Barbara's prime AVAs—the Santa Maria and Santa Ynez Valleys and the Santa Rita Hills—produce exemplary cool-climate Pinot Noir and Chardonnay. It is all thanks to the terroir. Despite its proximity to sunny southern California, Santa Barbara County is hilly, and its vineyards lie close to the Pacific Ocean. With little rainfall but an abundance of chilly ocean winds and fogs, the growing season is very long here. This allows grapes to ripen slowly over an extended period and develop wonderfully complex flavors.

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