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Clay Hills Vineyard

Marlborough Pinot Noir

The Nautilus Clay Hills Vineyard Pinot Noir from Marlborough exudes elegance in a glass. With a mesmerizing red hue, this wine showcases a medium body that balances the delicate acidity and moderate fruit intensity characteristic of the region. The tannins are well integrated, offering a velvety texture that enhances the overall drinking experience. This Pinot Noir from Marlborough presents a dry profile that perfectly complements its vibrant fruit flavors, making it a delightful choice for any occasion.

Tasting notes:

Black Cherry

Raspberry

Baking Spice

Pairs well with:

Duck Breast, Roasted Herbed Chicken, Seared Salmon

Region:

Marlborough

New Zealand's Marlborough region is arguably its most important, a name synonymous with the country's distinctive world-class Sauvignon Blancs. Marlborough Sauvignon Blanc—with its tropical fruit, gooseberry and herbaceous notes—is one of a kind. And it is all thanks to Marlborough's terroir: a large, gravelly river valley inland of Cloudy Bay at the northeast tip of the South Island, it enjoys long, warm, maritime-influenced summers. But Marlborough isn't only about Sauvignon Blanc. The region also produces exceptional Pinot Noir, Chardonnay, sparkling wine and both dry and sweet Riesling.

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